This traditional Mexican goat milk caramel sauce created by our own Chef Eric. Oh so smooth…terrific compliment to ice cream, pastry, cereal, or straight off the spoon. Goat milk from local producer CrossWinds Farm.
Ingredients: Goat milk, cow milk, sugar, salt, cinnamon, artificial vanilla extract, vanilla-infused rum, cayenne pepper.
Shelf life of 2 years. Refrigerate after opening.